Improve food safety and hygiene in catering outlets in England, starting with following the lead of Wales (Where this has proved to have been a great success) and Northern Ireland in making it a legal requirement to display the Food Hygiene Rating Score (also known as Scores on the Doors),
Why is this important?
By making food outlets display their hygiene score; 1 - the public can make an informed choice, 2 - dirty, low scoring business's will be motivated to improve as the public boycott them and their revenues drop.